成份:Ingredients :

桔饼 Citrus Reticulata
北杏,南杏 Semen Armeniacae
川贝 Fritillariae Cirrhosae Bulbus

烹煮方法 Cooking Method
所需材料:Ingredients Required:
汤料一包、水 500 毫升。可依各人喜好增加水量。One packet of soup ingredients, 500ml of water. Add more water if desired.

一般锅具煮法:Conventional Cooker:
将汤包倒入锅中,加水,大火煮沸后,小火煮半个小时。Place soup ingredients into a pot. Add water and bring to boil. Continue to simmer over low heat for 0.5 hours.

适合所有年龄层。Suitable for all ages.
一至两人份。Serves 1-2 pax.

请存放在阴凉干燥的地方。开封后请冷藏。Store in a cool, dry place. Once opened keep refrigerated.

Weight 0.07 kg
Dimensions 10 × 4 × 20 cm

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Welcome to Min Ann Medical Hall
Welcome to Min Ann Medical Hall